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In her book Fictitious Dishes: An Album of Literature’s Most Memorable Meals, Dinah Fried has laid out over 50 meals described on the finest pages of classical literature, interpretating the original text. She published the paragraph concerned, and opposite, on the other page, her photo of the dressed table is displayed.
At the Festival Images you can discover this series for yourself at the heart of the Hôtel des Trois Couronnes and even experience eating from customized place settings.
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