© 2024 All rights reserved - The Eye of Photography
The Gran Prix METRO for culinary photography was awarded to the French photographer Sylvain Meunier-Colin.
With these photos, Meunier-Colin immerses viewers in the matter itself—eggs and fish—with a blaze of light. The sparkling black caviar and the lustrous orange salmon eggs glimmer like pearls. The photographer claims to have been inspired by the work of artists like Anish Kapoor, Peter Beard and Pierre Soulages.
Paul Alessandrini
Create an account or log in to read more and see all pictures.
Subscribe for full access to The Eye of Photography archives!
That’s thousands of images and articles, documenting the history of the medium of photography and its evolution during the last decade, through a unique daily journal. Explore how photography, as an art and as a social phenomenon, continue to define our experience of the world. Two offers are available.
Subscribe either monthly for 8 euros (€) or annually for 79 euros (€) (2 months offered).
Subscribe now for full access to The Eye of Photography! That’s thousands of images and articles, documenting the history of the medium of photography and its evolution during the last decades, through a unique daily journal.
Every morning, receive the latest world photography news and events. And it’s free!
