Bernheimer Fine Art Photography presents thematically curated shows with an exclusive portfolio of works by established artists such as Horst P. Horst, Robert Mapplethorpe, Annie Leibovitz and JeanLoup Sieff as…
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Andrea Meislin Gallery focuses on internationally recognized photographers whose work contributes to diasporic-based dialogue. The Gallery seeks to discover and present significant Israeli artists to a broader international audience. We…
Since its creation, the Analix Forever Gallery has devoted itself to the promotion of young contemporary artists and developed cultural and critical activities in addition to its artistic programme in…
The French photographer Philippe Exbrayat, a passionate food photographer, has met and worked with some of today’s top chefs. His photos, like his vision of the egg, are airy and…
The French photographer Thomas Dhellemmes is an award-winning specialist of culinary photography. Here, against an unadorned black background, a fowl encounters... an egg. Superb.…
The French photographer Denis Nidos, one of whose photos made the cover of the FIPC 2012 catalogue, is asserting food photography etiquette. Among the claws, feathers and shapes, the egg…
The French advertising and press photographer Francesca Mantovani also works in food photography. Her submission to the festival, classically beautiful, makes use of light, taking inspiration from the great still…
The French photographer Anthony Cottarel made his name with a book dedicated to the famous knife, Opinel, produced in collaboration with several chefs. The project Just’unique allows Cottarel to assert…
The French photographer Fabrice Eola went for provocation, emphasizing the shock of reality, with straightforward images of crushed eggs on nude bodies. A chef, musician and visual artist, Eola’s experimental…
The Catalan photographer Francesc Guillamet is from Figueres, Salvador Dali’s hometown. He was also responsible for photographing Chef Ferran Adria’s inventions and experiments at the legendary restaurant El Bulli. In…