In addition to the exhibitions and events with and about Martin Parr during the 7th Fotobbokfestival, a new artist’s book has been edited by Dieter Neubert on this occasion. « Kassel Menu » it is a very special artist’s book assembled using Martin Parr food photographs. In a thick and heavy, artificial-leather bound original menu book can be selected 20 A4 sized photographs out of a selection of 46 specially compiled for this edition. Several of these images have never been published before. Collectors… get ready !
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