Self-taught photographer passionate about the Masters of Surrealism, I have worked for many years on the reflection. My universe, always strange and dreamlike today is turned towards the Food. I accomplish this as an exercise in the “reform” of photographic memory. Inverted bio-morphism, by subtracting the color, the study in black and white returns in the mirror the original form of the food in a new dimension. I propose, therefore, a personal and poetic vision of the edible object.
Olivier Tourlet
